Summer Fancy Food Show 2017

Why Summer Fancy Food?

For decades the Summer Fancy Food Show has been the largest specialty food show in North America. First organized in 1952, the Fancy Food Show invites buyers not only from the US but from other parts of the world such as India, China and Germany into a one of a kind trade show held in New York City. In 2016, more than 47,000 specialty food professionals attended the Summer Fancy Food Show to see over 2,670 exhibitors from over 55 countries. 

This show offers SUSTA region companies the chance to exhibit their products in front of an interesting combination of national and foreign buyers in a more cost effective setting, without leaving the United States. In addition to the possibility of establishing meaningful business relations, this trade show offers a series of events covering topics, such as the basics of exporting by SUSTA.

Fee Includes:

• 10ft. x10ft. booth space
• One half shelf in the “What’s New! What’s Hot!” show case
• SUSTA signage

Requirements to Exhibit with SUSTA: 

• SUSTA exhibitors at this show must be members of the Specialty Food Association. SUSTA exhibitors who are not yet members of the Specialty Food Association must start the application process after they have successfully secured a booth space in the SUSTA pavilion.
• SUSTA companies must be a first‐time exhibitor with SUSTA at Summer Fancy Food Show.
• Participants should be prepared to explore international sales and must participate in SUSTA’s educational export webinar in advance of the show.

Cancellation Deadline: No refunds for cancellations after April 7^th, 2017.

50% CostShare:

Enquire about 50% CostShare to see if you are eligible for 50% reimbursement of expenses related to this event, such as promotional giveaway items, point of sale materials, freight for shipping samples and marketing materials to and from the show and more! Learn more about 50% CostShare.