Your browser is not supported, please use a recommended browser here.
2-22-2022
In this issue: Hong Kong Braces for Toughest Time Since the Start of the Pandemic; New Subsidies for Beleaguered Hongkongers; Restaurant Receipts Surged in 2021; Royal Caribbean Cancels Cruise-to-Nowhere Season; Restaurants Piloting Vaccine Pass Report Fewer Diners; More Restaurant Closures Expected amid Tighter Restrictions; Valentine’s Day Sales Lost For Florists and Restaurants; Restaurateur Launched Valentine’s Day Picnic Meal Set to Help Sales; Oranges Greet Hong Kong Consumers during Chinese New Year; Food Retail Sales Dropped in 2021; Shortages of Fresh Vegetables as COVID-19 Cases Disrupt Cross-Border Trade; Hong Kong Temporarily Suspends Imports of Poultry and Eggs from U.S. Counties affected with High Path Avian Influenza (HPAI); Local Food Trade Shows Postponed for a Second Time.
Access The Hong Kong Wonton here: https://www.atohongkong.com.hk/market_news.php#hk-wonton-reports
